The Johnson Arms
Cask Ale - Homemade Food - Really Big Garden

Our food is homemade, using fresh veg and bread
delivered daily and meat from a local butchers.
We have our our recipe soups, desserts and specials.
Our main menus include our popular 'JA' burger.

main menu express menu sunday lunch

Chilli Chicken Curry (with naan bread and mango chutney) (gf)-without naan
Lamb and Spinach Curry (with naan bread and mango chutney) (gf)-without naan
Beef and Red Wine Stew (with chunky soft bread slices) (gf)-without bread
Courgette and Tomato (v) or (vg)
Carrot and Lentil Soup (v) or (vg)

Award winning VORK PIES!
We are now serving a new range of locally handmade pies from
the Pie-eyed Kitchen based in Long Eaton. We currently offer....

VORK : Mushroom and Lentil Pie (v)
PIRI PIRI : Kidney beans, lentils and mushrooms with piri piri seasoning (vg)
SQUASH : Butternut squash, carrot, lentils and mild moroccan spicing (vg)
TAMARIND : Sweet Potato, red onion, chick peas, turnip, coconut & lime (vg)

These are both served warm as a bar snack, a light meal (with salad)
or as a hot pie with vegetables, homemade mash and vegan gravy.

Sticky Toffee Pudding, Banana Cake, Double Chocolate Brownie & Parkin (v)
Vegan Lemon Cake & soya ice cream (vg) & (gf)

bbq parties - call or email to book £7.50/head

Available for groups of 20-100 (May, June, July or Sep only). Cost is £7.50/head
Quality butchers burgers and sausages, fresh bread, fresh salad, cheddar cheese,
fried onions and variety of sauces. Two items per person.

Available for groups of 15-50
Standard cost is £7.50/head but we can work to your budget and
requirements if you prefer a smaller lighter option.



59 Abbey Street, Old Lenton, Nottingham NG7 2NZ  •  mail @  •  0115 9786355